Wine Consulting
Wine expertise that works on the floor.
Strategic wine consulting for HoReCa businesses and private clients, improving wine service, profitability, and cellar management.
Our Services
Professional wine guidance, adapted to every context.
Our wine consulting services are designed for hospitality professionals and individuals who need clear, strategic guidance from a wine specialist.
With a strong academic background in viticulture and two decades of experience across the HoReCa and wine sector, our consulting specialist is shaped by real hospitality environments, from everyday B2C sales to Michelin-star restaurant standards.
Wine education, advanced studies, and active involvement in the sommelier community are combined with international exposure through wine competitions and professional training settings, resulting in a practical, clear approach to wine strategy, service, and profitability.
Consulting for Business and Beyond
For HoReCa owners and managers, we work closely with restaurants, wine bars, and hospitality businesses to:
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Design or optimize wine lists
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Train staff on wine service and confident sales
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Improve wine margins, cost control, and overall profitability
Our approach balances wine knowledge with real business needs, helping teams understand wine better while increasing efficiency and sales performance.
For Private Cellars and Smart Decisions
We also offer private wine consulting for individuals seeking professional support with their personal wine cellar or wine investment decisions.
From building and organizing a cellar to selecting wines with long-term value, guidance is always practical, transparent, and tailored to individual goals.
